This summer the kids have been learning Latin. We've met weekly with our friends the Larsons to watch the video and work on the exercises in the
Prima Latina workbook. Since the dads of both families had the day off today, we decided to celebrate what we've learned so far with a toga party! As with all proper Ancient Roman parties, we made sure there was plenty of food for all. Since it was important to the Ancients Romans that everything look impressive we made sure to have a nice setup.
We made sure everything we ate was something the Ancient Romans would have eaten. On the menu were artichokes, a delicious bean salad, fruit salad made of apples, pears, dates (replacing figs which I couldn't find!), prunes and walnuts, and garlic bread made with olive oil. Corrine and I made an excellent dip for the bread out of olive oil, chopped Spanish olives, feta cheese and minced garlic. MMMM, I could eat it everyday!
Instead of songbirds, we ate grilled turkey breasts. For dessert we ate honey flavored yogurt topped with walnuts and cinnamon rolls. The adults drank wine, but the kiddos were content with grape juice. Since we had no slaves to send to the mountains for snow, we had to forgo the slushies.
We forgot to bring our own forks, as is only proper when one is a guest at another Ancient Roman's feast, but our hosts kindly overlooked our faux pas and let us use some of theirs. Everyone enjoyed the meal!
After a dip in the Romans baths,
everyone put their togas on and prepared for a game of Latin Pictionary!
The competition was hot as everyone guessed, "Regina?" "Laudo?" "Nauto?" "Stella?" "Caelum?"
So yes, we are doing a bit of school in the summer, but I think everyone agrees: Latin is fun! Valete! Goodbye!
